Pies are back at the Lamb, better than ever before.  

 

HOT PIES

All pies served with mash or chips, vegetables and gravy, only £7.95 

 

MINTY LAMB PIE

Free range British Lamb, Carrots, Swede, Mint & Rose Wine

 

MOO PIE

West Country Beef, Onion, Carrots, Real Ale, Green Peppercorns & Thyme

 

MATADOR PIE

Free range British Beef, Chorizo, Olives, Tomato, Sherry, Butter Beans

 

CHICKEN OF ARAGON PIE

Free range British Chicken, smoky bacon, Roast Garlic, Tarragon & Vermouth

 

THAI CHOOK PIE

Free range British Chicken, fragrant Thai Green Curry, Sweet Potato & Lime

 

MR PORKY PIE

West Country Pork, Smoked Bacon, Shallots, Apples, Leeks & Somerset Cider

 

MUSHROOM & ASPARAGUS PIE (v)

Wild Mushroom, Asparagus, Shallots, White Wine & Black Pepper

 

HEIDI PIE (v)

Goats Cheese, Sweet Potato, Spinach, Red Onion & Roasted Garlic

  

…..Plus watch this space for upcoming guest pies

 

 TRADITIONAL SAUSAGES

All served with mash or chips, vegetables, baked beans & onion, only £6.95

  

BLINDMANS SAUSAGES

West Country Pork with Blindmans Real Ale

 

PORK & WHOLEGRAIN MUSTARD SAUSAGES

West County Pork with Wholegrain Mustard

 

PORK, APPLE & CIDER SAUSAGES

West County Pork with Somerset Apples & Farmhouse Cider

 

LINCOLNSHIRE SAUSAGES

West Country Pork, highly seasoned

 

All of our sausages are made locally using the finest local pork, from Penleigh Farm, made with natural pigskins, and the freshest local ingredients

 
THE LAMB GRILL

All Steaks are served to your liking with chips, onion rings,

peas, tomato & salad garnish

 

20oz T-BONE STEAK £18.25

 

12oz RIB-EYE STEAK £11.50

 

10oz SIRLOIN STEAK £12.75

 

8oz FILLET STEAK £13.25

 

10oz RUMP STEAK £10.50

  

All of our Steaks are locally sourced Aberdeen Angus Beef

 

STEAK SAUCES

 

PEPPER, MUSHROOM OR CHILLI & GARLIC

ONLY £1.65 EXTRA

  

BARNSLEY LAMB CHOPS £9.40

With Mushroom & Mint Gravy

 

PORK CHOPS £8.95

With Apple & Cider Gravy

 

12oz HORSESHOE GAMMON £9.95

With Pineapple & Egg

 

All meats are locally sourced